Discipline	Science
Program Level	Post Graduate (PG)
Qualification	Master of Science (M.Sc)
Total Seats	40
Program Duration(in Months)	24
Classroom Hours
Examination/Course Pattern	semester
Program Description
Admission & entry requirements	(a) Bachelor of Science/Applied Science in any subject, B.Tech. in Food Technology/Biotechnology/Sugar Technology/Sugar and Alcohol Technology with at least 50% marks (45% for SC/ST) in aggregate. OR (b) Any other examination recognized equivalent thereto.