Discipline	Vocational Studies
Program Level	Under Graduate (UG)
Qualification	Bachelor of Vocation (B.Voc)
Total Seats	50
Program Duration(in Months)	36
Classroom Hours	100
Examination/Course Pattern	semester
Program Description	B.Voc. (Food Testing and Quality Evaluation)
Admission & entry requirements	A pass in Higher Secondary Examinations or its equivalent.