Discipline	Allied Health Science
Program Level	Under Graduate (UG)
Qualification	Bachelor of Science (B.Sc)
Total Seats	20
Program Duration(in Months)	36
Classroom Hours
Examination/Course Pattern	semester
Program Description	B.Sc. (Clinical Nutrition and Dietetics)
Admission & entry requirements	Age : Minimum age limit is 17 years and maximum age limit is 30 years on or before 31st December of year of Admission Qualification : HSC / 10+2 / Plus two or equivalent with English, Physics, Chemistry, Biology / Botany & Zoology / Biotechnology / Nutrition / Home Science Percentage of Marks : Minimum 50 % aggregate of marks in Physics, Chemistry and Bio /Nutrition / Home Science Candidates who studied abroad should possess equivalent qualification as determined by Association of Indian Universities